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Hitzel A La Carte is a two minute segment that appears
four times each weekend on NBC channel 40. It features the best of chefs and
food and beverage operations in southern New Jersey. Ed Hitzel is the
affable, chummy, hungry host.
The segment also features Natalie Baileys culinary tips,
John Mahoney on wine,
Gary Monterosso's beer tips,
Michael Powell bar tips, Janice Gallagher's restaurant reviews and Hospitality Highlights by The
Belladonnas, Donna Vassallo and Donna Albano.
The segments are taped on most Wednesdays at various
locations. Some segments are open to the public. Current location:
Phillips at The Pier at Caesars. Previous locations:
The Flander's Banquet Center, Ocean City:
Sofia in Margate. The Quarter at The Tropicana. Berkshire Grill in Egg
Harbor Township.
We can tape at your location.
Call us: 609-909-9755.
Segments are taped from 9 a.m. to 1 p.m.
Schedule for Hitzel A la Carte, the segment seen on News
Channel 40 NBC every weekend. Showings are Saturday mornings at 8:58 a.m. during the
Today Show, Saturday night at 11:17 p.m. during the news, Sunday mornings
(various times) and also Sunday
night at 11:17 p.m. during the news. On some weekends, times may vary The
segment is sometimes repeated on weeknights.
Schedule for Hitzel A la Carte
(Hitzel A la Carte is made possible by
South
Jersey Gas, B.F. Mazzeo,
Atlantic City Country Club,Canal's of Mays Landing, and The Inn at Sugar Hill.)
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